Beneficiaries of the National Agency for Crime Prevention, Non-custodial Sentences, and Probation Participate in a Culinary Master Class
As part of the Agency’s educational and recreational program, juvenile beneficiaries participated in a culinary master class led by a professional chef.
During the event, participants had the opportunity to prepare and enjoy different types of pizza, gaining hands-on experience from the process.
These initiatives aim to support the rehabilitation and resocialization of the beneficiaries, help identify their interests, and contribute to their future career choices.
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